<\/a><\/p>\n It is my honor to introduce Jessica Chittenden Ziehm the Executive Director of the NY Animal Agriculture Coalition from Buskirk, New York. Jessica describes herself as the daughter, grand daughter and great granddaughter of dairy farmers, is married to a dairy farmer and is fairly certain they are raising future dairy farmers! Today, Jessica and her family live on her husband’s family farm where they milk 950 cows and crop over 2,000 acres in Upstate New York – about 3.5 hours north of NYC. In high school, she was active in 4-H, but found her passion for advocacy when she was serving as the NYS Dairy Princess. It was that opportunity that allowed her to realize the true disconnect between farmer and consumer and she\u2019s been striving to bridge that gap ever since. Jessica went to college at SUNY Cobleskill for two years and then finished up her four year at Virginia Tech. Since graduation, Jessica has held several jobs in the dairy industry, but today serves as the Executive Director for the New York Animal Agriculture Coalition<\/a>, a not-for-profit that works to enhance the public’s understanding and appreciation for animal agriculture. For fun, the Ziehm family enjoys taking Sunday drives, searching for “rusty gold”, and just being a family in the country. They are active in Farm Bureau, as well as their local land conservancy, the Agricultural Stewardship Association.<\/p>\n A popular theme amongst our dairy women, Jessica\u2019s favorite dairy product is cheese! Her family is members of the Agri-Mark Cooperative, which owns the delicious Cabot and McCadam cheese brands. She admits that she is not a super adventurous cook with two toddlers in the house but enjoys making egg stratas on the weekend for a hearty breakfast, and big pots of soup – like loaded potato, corn chowder and broccoli cheddar.<\/p>\n